Only larger-than-life, off-the-hook, celebrity chef Guy Fieri could have brewed up the names “Bananas Foster” (in this week’s coffee-spiked banana bread recipe) and “Redwood Roast” (in our easy-to-brew Valencia-meets-Flavortown Café del Tiempo coffee recipe) for two of his Flavortown Roasts line of Keurig-brewed, single cup coffees. We threw the proverbial coco.bm Brew News cookbook at […]
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This week we turn our taste buds’ attention to a heart-warming spiced tea infusion of Ethiopian origin like Chef Marcus and his Ambessa Fine African Teas that steeps beautifully in your best tea service, as well as some other not-so-traditional herbals that you can brew right at home, in minutes in your single-cup brewer.
The nice people in the Modern Oats marketing department claim to have one simple goal: “To change the perception of old-fashioned oatmeal to un-boring.” Editor’s Note: Given that old-fashioned oatmeal actually IS really and truly totally boring we figured these guys might just be ex-silicon-valley venture capitalists gone all-Birkenstock and bird seed — just trying to trick us into signing on for some sexy-sounding groats. So we did […]